Australian wine and wineries
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As in previous vintages we have blended a small percentage of premium Barossa fruit with our estate grown shiraz. The resultant wine exhibits intense ripe cherry and chocolate aromas with lovely cedary oak complexities derived from maturation for 20 months in new and older American oak hogsheads. Generous rich fruit flavours impart volume and depth and are enhanced by soft, natural tannins. This wine is ready to be enjoyed now, but will benefit from extended bottle maturation. Try with a wide variety of full flavoured foods including beef, kangaroo, lamb and pasta.
by Penna Lane
or browse Penna Lane complete wine list