Australian wine and wineries
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2005 Shiraz Minty, marshmallow, confectionery aromas add a sophisticated polish to its sweet mulberry, blueberry and prune background flavours. The palate’s intense, silky and perfectly harmonised to mellow and smooth over the next decade. Food Suggestion. Lamb roast with rosemary roasted vegetables
by Patrick T Wines
or browse Patrick T Wines complete wine list